|Polenta Fries with Parmesan Dipping Sauce and Basil Oil|
I am more than thrilled to announce that Pantry2Plate has won the latest series of Cuisinart’s Get Cooking! Contest. This contest makes it easy to get excited about being in the kitchen and the winning recipe truly came from one of the greatest pleasures of cooking…sharing good food and great times with remarkable friends. The feedback from the Cuisinart Chefs is on point and something I’ve heard from another faithful reader (Squints, you call ’em like you see ’em!), so I will work on being a bit more descriptive in my posts. How about the rest of you? Anything else you would like to see? Thanks for your support…I am grinning from ear-to-ear!
Check out the link below for what Cuisinart Chefs had to say:
The winning recipe post can be found in my archives and linked below: